Bruin Plate's legendary green shakshuka — sheer yumminess in a skillet

Dinner Is Served

Chef Julia, here teaching the art of good guac, says in her prior career she used to constantly fret about her students. “I couldn’t stop worrying,” she recalls. “Were they getting enough to eat?”

Student create short documentaries about food

https://www.uei.ucla.edu/academic-programs/food-studies/stud…

UCLA students and alumni work together to tackle food justice

Sarina Morales is a self-proclaimed “city girl.” Born…
Shalom Staub

Shalom Staub named director of UCLA Center for Community Learning

Following a national search, Shalom Staub has been selected as…